Product

Rock Salt – Pure & Fresh

365 Days Rock Salt is naturally sourced and minimally processed to retain its natural minerals and purity. Ideal for seasoning meals, fasting recipes, or everyday cooking, it enhances flavor while promoting wellness. Hygienically packed to preserve quality.
Enquire Now

365 Days Singhara Atta is made from premium quality water chestnuts, carefully processed to deliver purity, freshness, and nutrition. Naturally gluten-free and rich in energy, this flour is ideal for fasting (vrat) recipes and a healthy diet. Its light texture and authentic taste make it perfect for preparing rotis, puris, halwa, and other traditional dishes. Hygienically packed to retain its natural goodness, Singhara Atta ensures you enjoy wholesome meals with every serving.

Call Now

Frequently Asked Questions

What is Singhara Atta?
Singhara Atta is a gluten-free flour made from dried water chestnuts. It is commonly used during fasting (vrat) in India and for preparing various traditional dishes.
Yes, Singhara Atta is naturally gluten-free, making it suitable for people with gluten intolerance or celiac disease (provided it is processed in a gluten-free facility).
Yes, Singhara Atta is one of the most popular flours used during Navratri, Ekadashi, and other Hindu fasting occasions.